Cook this majestic 30-day aged fillet steak sourced from an award-winning butcher based in Wiltshire. Created by MasterChef UK finalist, Jack Lucas. Serves 2-3 people.These recipes are not just heat and serve. It’s a cooking experience designed to elevate your at home dining experience.Your kit includes premium ingredients, detailed instructions, cooking guides and other cultural elements to take you on a culinary journey.What to expect?A 16oz cut of the finest Aberdeen-Angus fillet steak from Wiltshire is served with a rich and herby Béarnaise sauce. Piquant fries with a crispy polenta coating, the sweetest cherry tomatoes roasted on the vine and mixed leaf salad complete the feast.Kit includes: 30 Day Aged Chateaubriand Bearnaise Sauce Sweet Potato Fries Mixed Leaf Salad Roasted Vine Tomatoes Allergens - Milk, Sulphites, Eggs
Learn how to tame the fire and create delicious meals over wood. From foraging for fork. Just 30 mins from London.
Cheese on a barge? Is this a new Wallace fantasy? No, this is for real.
You won’t need to be press ganged into joining the crew for this cruise. It’s all about gin.
Vintage Cinema London. Enjoy Cocktails and a great movie, a heady combo and a great night out.
Learn to weave using a floor loom and create your own unique, handwoven cloth.
A One to One beginners course to suit you, then start on the road to real proficiency.
Feeling a little naughty? Discover some of the West End's best-kept culinary secrets on this brilliant food tour.
One for the fun-guy. Introducing your new buddy! If you can grow your own mushrooms the world is your Oyster.
Escape to the coast. Forage wild garlic, asparagus, shellfish and berries followed by a 4-course foraged feast.
Think wild garlic, asparagus, shellfish and berries, all waiting for you to discover as you cycle along the Kent coast.
Cleverly-crafted spice blends and recipes to take dinner time from bland to brilliant. Meat free magic, delivered through your letterbox.
Cleverly-crafted spice blends and recipes to take dinner time from bland to brilliant, delivered through your letterbox. Curry night sorted.
Join award-winning Georgie Mason's therapeutic, abstract and textured art class.
A full on back to nature experience in London and at locations throughout the UK
3-course lunch or 9 dish sharing supper at Cinnamon Kitchen next to the Battersea Power Station development.
Enjoy an Insta-worthy gooey, cheese fondue at The Cheese Bar. Get ready to dip, sip, and smile!
Why walk London when you can paddle it? See London from a different perspective paddling along the prettiest part of Regent’s Canal.
Our all NEW, exclusive, self-guided wine tasting experience in London Wine Walk. Including small plates at each stop.
Paddleboarding London, the ultimate experience gift! Why walk London when you can paddle it? See London from a different perspective paddling along the prettiest part of the Regent’s Canal.
Learn a new skill with our fantastic paper-folding workshop.