Discover a Mind-Bending 9-Course Sensory Tasting Menu Aboard a Luxurious Canal Boat in Paddington Basin. For 2 people.
WHAT'S THIS ALL ABOUT?
A dining club like no other….challenge your senses with a somewhat confusing but definitely intriguing 9-course sensory tasting menu. Everything about this dining club is a joy.
Firstly there’s the location, and one that will certainly float your boat, because it is one. A lux canal boat moored in the Paddington Basin and now the home to a 20 seat chef’s table.
The chef is Ricky Evans, and he will take you on a culinary journey. Remember this is the ‘Delirium Dining Club’. So nothing is quite what you would expect. It is all delicious, but have your senses primed and ready for this fine dining challenge. If it looks savoury, then it’s probably sweet, if it looks sweet …you get the idea.
TELL ME MORE
This year Ricky visited Thailand, where he spent a month immersed in their food culture. Next year, who knows? The only certainty is that you are assured of eating the best of British seasonal produce in ways you could never anticipate.
If you have ever found yourself stuck for conversation over dinner, there is absolutely no need to worry in this restaurant. Each one of the nine courses will provide inspiration for some sparkling repartee as you discuss the finer points of Thai Sausage Doughnut, or cogitate why the ice cream starter sort of isn’t.
Doors open prompt at 7.00pm - get there on time, this experience is timed down to the last tastebud
Sample Menu
#1 Thai Green Curry Ice-cream Sandwich (V)
Thai Green Curry Ice-cream | Thai Cracker & Sweet Chilli Biscuit | Coconut Powder
#2 Chicken Khao Soi Eclair
Khao Soi Chicken Liver parfait | Kaffir Lime Gel | Fried Noodles | Roasted Chicken Skin | Shallot Powder
OR
Khao Soi Mushroom Parfait | Kaffir Lime Gel | Fried Noodles | Shallot Powder (V)
#3 Tom Yum Lobster Cappuccino
Tom Yum Bisque | Lobster Foam | Sriracha Salt | Thai Black Pepper | Shrimp Shortbread Biscuit
OR
Tom Yum Bisque | Seaweed Foam | Thai Black Pepper | Sweet Chilli Shortbread Biscuit (V)
#4 Thai Sausage Doughnut
Thai Pork Sausage & Sticky Sweet Chilli Doughnut | Pork Floss | Smoked Sriracha Sugar | Thai Basil Emulsion
OR
Thai Vegetarian Sausage & Sticky Sweet Chilli Doughnut | Smoked Sriracha Sugar | Thai Basil Emulsion (v)
#5 Moo Krob Rhubarb Crumble
Moo Krob Pork Belly | Rhubarb & Ginger Soy Glaze | Pickled Rhubarb Compote | Moo Krob crackling crumble
OR
Braised Tofu | Rhubarb & Ginger Soy Glaze | Pickled Rhubarb Compote | Brown Butter Toasted Breadcrumbs (V)
#6 Massaman Beef Short Rib Creme Brûlée
Massaman Beef Shin Curry | Jasmine Rice | Caramelised Thai Roti | Pickled Vegetables
OR
Massaman Aubergine Curry | Jasmine Rice | Caramelised Thai Roti | Pickled Vegetables (V)
#7 Butterfly Pea Dib Dab (V)
Ginger & Lemongrass Butterfly Pea Tea Frozen Lollipop | Lemon sherbet
#8 Chocolate Fudge & Sriracha Brownie Spring Roll (V)
Chocolate Fudge & Sriracha Brownie Spring Roll | Thai Tea Salted Caramel
#9 Mango Sticky Rice (V)
Roasted Mango Creme Brûlée | Thai Coffee Sangkhaya | Sticky Coconut rice
THE ALL IMPORTANT DETAILS
- This is a gift for two people
- 20-seat chef's table
- 9 delicious courses
- Thursday and Fridays at 7pm (subject to availability)
- Paddington (venue may change but will always be fabulous)
- Optional Drinks Pairing available to purchase on the night (Alcoholic - 7 x Premium Wines - £45pp / Non Alcoholic - 7 x Premium Non-Alcoholic Drinks - £35 pp)
HOW DOES IT WORK?
All you have to do is pay for the gift experience you wish to purchase. We’ll send a voucher including booking information to you or directly to the recipient. You or your recipient needs to check the information on the voucher and book your experience date.
